Colder weather means comfort food. What could be more comforting than Old Fashioned Mac n Cheese, just like Gramma used to make! Try this easy recipe.
3 Tbsp. butter or margarine
2 Tbsp. flour
2 cups milk
8 to 10 oz. shredded sharp cheddar cheese, divided
2 cups elbow macaroni, cooked
**For variety, you can add 3/4 cup of chopped ham and 1/2 cup canned peas when you stir in macaroni.
Makes 4 servings, 6 PP per serving
1 butternut squash - peeled, seeded, and cut into 1-inch cubes
2 tablespoons olive oil
2 cloves garlic, minced
salt and ground black pepper to taste
Taken from: www.allrecipes.ca.
I was born in Cape Breton, Nova Scotia and spent the first half my life there. I became a mom just after I turned 20 and within a couple of years, decided to move from a small town to a bigger city to take advantage of better job opportunities. After a few great jobs, I finally settled in at a legal publishing company. 13 years later, I'm still there.
Cut brownies without the crumbs:
Monthly Posts (Archived)