It's all about the food!
I had some more bananas that were getting too ripe to eat on their own, so I thought I would try something different. I wanted to make something that would be good for weight loss or a diabetic diet. I replaces some of the sugar with Splenda and the oil with unsweetened applesauce.
This is what I made....
Banana Cake with
I was born in Cape Breton, Nova Scotia and spent the first half my life there. I became a mom just after I turned 20 and within a couple of years, decided to move from a small town to a bigger city to take advantage of better job opportunities. After a few great jobs, I finally settled in at a legal publishing company. 13 years later, I'm still there.
Cut brownies without the crumbs:
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