It's all about the food!
These muffins are a great addition to kid's lunches. They are a fun alternative to a boring sandwich!
2 cups self-rising flour**
1/2 teaspoon baking soda
1 cup milk
1/2 cup mayonnaise
1/2 cup finely chopped, fully cooked ham
1/2 cup shredded aged cheddar cheese
shredded cheese for topping (optional)
**note: As a substitute for each cup of self-rising flour, place 1 1/2 teaspoons baking powder and 1/2 teaspoon salt in a measuring cup. Add enough all-purpose flour to equal 1 cup.
***To make Pizza Muffins, substitute summer sausage or pepperoni instead of the ham, mozzarella cheese instead of the cheddar, and add green pepper, finely diced, when adding the meat and cheese.***
I was born in Cape Breton, Nova Scotia and spent the first half my life there. I became a mom just after I turned 20 and within a couple of years, decided to move from a small town to a bigger city to take advantage of better job opportunities. After a few great jobs, I finally settled in at a legal publishing company. 13 years later, I'm still there.
Cut brownies without the crumbs:
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