It's all about the food!
I've joined the Instant Pot lovers club! I got one this week and have already used it a couple of times. The first time was just to make baked potatoes, second was to "hard boil" eggs. Today...I stepped it up a notch. I made a real meal...hahaha.
From start to finish, prep to plate....less than 40 minutes.
I was born in Cape Breton, Nova Scotia and spent the first half my life there. I became a mom just after I turned 20 and within a couple of years, decided to move from a small town to a bigger city to take advantage of better job opportunities. After a few great jobs, I finally settled in at a legal publishing company. 13 years later, I'm still there.
Cut brownies without the crumbs:
Monthly Posts (Archived)